Goat Cheese Phyllo Purses

by Shawnda on March 20, 2007

in Appetizers

FacebookTwitterTumblrShare

{ 7 comments… read them below or add one }

1 Pebbles March 20, 2007 at 4:06 pm

These are great! You’re are turning into the Phyllo Queen. I love when a great recipe is doable. Thanks!

Reply

2 Chris March 20, 2007 at 4:07 pm

These are great! You’re are turning into the Phyllo Queen. I love when a great recipe is doable. Thanks!

Reply

3 Susan from Food "Blogga" March 20, 2007 at 6:38 pm

These are almost too pretty to eat! They must have been fun to make.

Reply

4 Christiane March 21, 2007 at 6:27 am

Wow – this looks awesome. Can you freeze them? I’d love to make a vegetarian version.

Reply

5 Cheryl March 22, 2007 at 12:25 pm

Really not fair to encourage my munchies at 2:30 in the afternoon. They look really, really good.

Reply

6 kevin March 22, 2007 at 1:32 pm

Fun and Fabulous Phylo from the Foodie! :) Looks amazing, I think you’ve conquored your phylo fears.

Reply

7 Maggie January 26, 2008 at 2:11 pm

This recipe was amazing, i tried useing puff pastry instead of the phyllo (kinda hard to work with) and t turned out great, it was a big hit at my party, thanks for sharing this amazing recipe! yum

Reply

Leave a Comment

Previous post:

Next post: