12 Days of Homemade Christmas: Hot Chocolate/Cocoa Mix

by Shawnda on December 10, 2010

in Beverages,Christmas,Holiday Favorites

One of the most popular recipes on my blog is Homemade Chocolate/Hot Cocoa Mix. With vanilla beans and two kinds of chocolate, it’s richer, more decadent, and levels above any mix you can buy from a store. I’ve included a bag of mix in our goodie baskets for the last several years.

Pick up cellophane treat bags from your craft store and tie with a twisty tie and pretty ribbon. Pair it with homemade marshmallows, a small bottle of Bailey’s, and a fun mug. And don’t forget the card with preparation instructions!

Get the recipe: Hot Chocolate Mix

The 12 Days of Homemade Christmas 2010
Swirly Chocolate-Peppermint Bark Fleur de Sel Caramels Chocolate Crackles Tahitian Vanilla Beans Peppermint Chunk Cookies Red, White, and Green Biscotti
Cranberry Pecan Bread Salted Vanilla Bean Caramel Sauce Homemade Hot Chocolate Mix Homemade Red Wine Vinegar Homemade Granola Homemade Marshmallows


{ 6 comments… read them below or add one }

1 Avanika (Yumsilicious Bakes) December 10, 2010 at 4:35 am

I love receiving such gifts. I’m a big fan of hot chocolate, so I’m hopping over for the recipe :)


2 Nicole Abon December 10, 2010 at 11:26 am

I’m going to use this recipe in my holiday baskets. I can’t wait to make it! Thanks for posting!


3 Amanda @ bakingwithoutabox December 10, 2010 at 4:21 pm

Vanilla beans! I’ve never made a hot cocoa mix with vanilla beans. Now I’m intrigued. Love this as a gift both to give and to receive. Thanks for sharing. Think I may have missed a day or two of gifts. Will have to go catch up.


4 Leanne December 11, 2010 at 12:25 am

What a wonderful idea! Loving these 12 days


5 Jennie @ Oh, Sweet Day! December 11, 2010 at 6:02 am

I just mixed up some homemade hot cocoa in bags to gift as well!


6 Lauren J. December 25, 2010 at 5:00 pm

I just made this mix but made my own adjustments based on some other recipes I found. I used dark and white chocolate (instead of semi-sweet), and halved the recipe. It’s delicious!


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