Clean-out-the-veggie-bin Omelets

by Shawnda on June 21, 2007

in Breakfast,Veggies & Starches

Clean-out-the-veggie-bin Omelettes

Frittata and quiches are two great ways to clean out your veggie bin and use up leftover meat – omelets are another way.

There is no real recipe and the methodology is simple: Whisk a couple of eggs together with some salt, freshly ground black pepper, and a couple of tablespoons of sour cream and then toss in whatever you have available: green onions, cilantro, peppers, cheese, shredded chicken, or bacon.

The whisk-ins of choice this time:
– green onions
– sharp cheddar
– several slices roasted red bell peppers, drained
– sliced bacon, cooked and chopped

Pour your omelet into a pan and cook over medium heat. When the top is set, fold the omelet over itself in half (or fold it over each side just until it meets the center of the omelet and flip over). Remove from heat, top with hot sauce, sour cream, and/or fresh herbs and enjoy!


{ 9 comments… read them below or add one }

1 Patricia Scarpin June 21, 2007 at 6:33 am

Shawnda, I adore omelets – and yours look so fluffy and delicious!


2 Renea June 21, 2007 at 9:42 am

Yum! I have been meaning to make omelets for a while. I might have to do that really soon!!


3 Katerina June 21, 2007 at 11:10 am

Darn it, I knew I shouldn’t have have skipped breakfast.


4 Jessica June 21, 2007 at 11:12 am

Well these look amazing! As does ALL of your food.

BTW, I’m tagging you :)Check out my blog for details


5 Ramya June 21, 2007 at 2:38 pm

Hi. Came here through the foodie blogroll…. I am not a big fan of eggs. Infact, I avoid them all the time in my cooking. But your pic is pushing me to try it sometime. Lovely picture…. :)


6 Cynthia June 22, 2007 at 9:17 am

You are a kitchen queen! :)


7 Brianna June 22, 2007 at 9:15 pm

great idea! you inspired our dinner last night, but we went the frittata route to clean out our veggie bin.


8 Mallow June 23, 2007 at 12:16 am

That is such a nice-looking dinner for being a way to clean out your frig! i just made lime curd tonight, which means I have 11 egg whites left-over…now I know what I am going to do with them – Thank you!


9 Mallow June 23, 2007 at 12:17 am

I just made lime curd and have 11 egg whites left over – now I know what I am going to do with them. Thank you!


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