April 3, 2012

Living on the Gulf Coast has its perks. The ability to garden nearly year-round, swimming the afternoon before Thanksgiving, and having access to some of the freshest seafood anywhere. The trade-off is hurricane season, mosquitoes the size of rats, and wicked humidity. We deal. There’s usually booze involved. But we deal. Oysters are among my [...]
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March 8, 2012

One of the things I like most about reading food blogs is seeing an old flavor getting new life. Or just a facelift. You’ve probably seen your share of buffalo chicken [fill in the blank] recipes over the last couple of months. Soup, tacos, mac & cheese… pretty much everything but wings. I’ve actually never [...]
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