Beans and Legumes

Chicken and Bean Nachos with H-E-B Primo Picks

Chicken and Bean Nachos with Pico de Gallo

So, there’s this weird thing about Texas. (Take your pick, right?) And it wasn’t something I realized until I was much older. But it has to do with nachos. (That probably wasn’t your first thing that came to your mind.) During most of high school, we lived on Dad’s Bean & Cheese Nachos – a [...]

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Red Beans, Sausage, and Quinoa

Healthier Red Beans, Sausage, and Rice

Laissez les bon temps rouler! Besides Chicken & Sausage Jambalaya (which is one of the most popular recipes among our friends and family), my other favorite New Orleans-inspired dish is Red Beans, Sausage, and Rice. I set out to give the dish a bit of a healthier makeover because, aside from the occasional indulgence, we’re [...]

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Charro Beans

Pinto Beans

Growing up, my mom regularly made a big pot of pinto beans. It was part of my dad’s favorite dinner of beans, potatoes, and cornbread – he called it “Poor Man’s Supper.” It was also strategic – she’d put the leftover ham bone from a special-occasion Sunday dinner into the pot to cook with the [...]

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Summery Sides: Dad’s Baked Beans

Baked Beans

There are just some things that I prefer to leave for other people to cook. Like my grandma’s “Fuzzy Fingers” and my dad’s Baked Beans. It wasn’t until a few years ago that I realized my dad’s beans were something special. Sure, as far as my family is concerned they’re the best thing about Thanksgiving, [...]

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