April 10, 2012

We baked up our share of popular dinner and sandwich rolls at my parents’ bakery but one menu item in particular had a small, cult-like following: golden brown loaves of Jalapeno Cheddar Bread. It was your classic soft, fluffy white sandwich bread, but loaded with shredded sharp cheddar and fresh jalapenos. And they had to [...]
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March 26, 2012

Near the top of my list of reasons why I could never move away from Texas, right under “free grandparent babysitting,” is kolache. That list also includes other things like the Texans, quick access to beautiful grapefruit from the Rio valley, homemade tortillas from any number of nearby Mexican markets, Hill Country barbecue, a nearly [...]
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