October 25, 2011

If you’re going to have a donut, then have a donut! That is a baked cake-style donut, flavored with dulce de leche, studded with pretty flecks of vanilla bean, and covered in more dulce de leche. It’s borderline dessert wearing breakfast camouflage. But at least it’s not fried, right? I took the spiced cake donut [...]
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September 28, 2011

This week’s Project Pastry Queen challenge was one of the more fun and unique recipes in The Pastry Queen: Caesar Salad Pizzas, selected by Alice of This Home Plate. It’s exactly what you’d expect: romaine, parmesan, and croutons are tossed with an out-of-this-world homemade dressing. And then all that is put on top of already-cooked, [...]
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