Bread

Homemade Pizza Crust, Revisited

Homemade Pizza Crust

This week, we’re talking pizza. All pizza. All week. Today it’s pizza dough/pizza crust. The rest of the week, it’s pizza toppings! And I’m going to be honest. This is kinda my version of heaven, minus elaborate ice sculptures made of frozen margaritas. Over the years, we’ve learned a thing or two about homemade pizza. [...]

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White Corn Muffins with Goat Cheese and Green Onions

White Corn Muffins with Goat Cheese and Green Onions

That’s a big name for a muffin. But it’s a muffin loaded with big flavors and little fat. So the name stays. My very favorite cornbread/corn muffin recipe is absolutely perfect. Perfect, in that’s it’s melt-in-your-mouth tender. “Perfect” because it’s loaded with butter and shockingly scary amounts of heavy cream. “Perfect” in that it make [...]

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PPQ: Beer Bread with Goat Cheese and Chives

This week’s Project Pastry Queen challenge was selected by Amanda of Homekeeping Adventure: Beer bread. Beer and bread. Those are two of my favorite things. Two things I have tried to give up in the name of smaller pants. And have happily failed This was the perfect recipe for this week. I’ve been so busy [...]

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Soft Dinner Rolls with Rosemary and Black Pepper

Soft Dinner Rolls with Black Pepper and Rosemary

Today we’re sharing our favorite recipe for dinner rolls. If you’re still searching for the perfect soft, white, and fluffy dinner roll, you shouldn’t have to look any further. The rolls are quite versatile, we’ve used it for hamburger buns, dinner rolls, and slider rolls. When making classic dinner rolls, I add a little more [...]

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