Christmas

Baked Brie with Cranberry-Apricot Chutney

Baked Brie with Cranberry-Apricot Chutney

I grew up in a very small town where, by today’s standards, the “exotic” food choices weren’t exotic at all. There were many common foods that I never tried until into my mid-20s. Yet somehow in my early 20s I gained the “Martha Stewart” nickname among my girlfriends, despite being very much a connoisseur of [...]

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Grilled Turkey & Brie Cranwich

Grilled Turkey & Brie Cranwich

Here in southeast Texas, we don’t really get a ceremonial changing of seasons to signal that fall is (according to the calendar) here. We know by the crates full of pumpkins piled up outside the grocery stores, the first glorious bags of glorious grapefruit from the glorious Rio Grande Valley appear lined up next to [...]

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Glazed Lemon-Cranberry Loaf Cake

Glazed Lemon-Cranberry Loaf Cake

Merry Christmas, y’all! My week to host Project Pastry Queen fell during Christmas so I picked the most Christmasy recipe I could find: Glazed Lemon-Cranberry Loaf Cake. It’s “just” a small loaf cake scented with lemon zest, studded with fresh cranberries, and topped with a lemon syrup that soaks into the cake. I brought the [...]

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Grasshopper Chocolate Bark

Grasshopper Chocolate Bark

One of my husband’s favorite candies are Andes mints. They typically run a close second to peanut butter cups but during the holidays, they take the top position. When we were hammering out the details of our Christmas gift baskets, we came up with a super easy way to incorporate Andes mints with Grasshopper Chocolate [...]

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