Thanksgiving

Let’s Talk Leftovers: Turkey Quesadillas with Chipotle Cranberry Sauce

There are some really fun and inventive Thanksgiving leftover ideas out there. The first dish that always comes to mind is Pink Parsley’s Turkey Cranchiladas. Different. Fun. And completely delicious. And more importantly, they look nothing like lunch and dinner from the previous 3 days. Tortillas are an awesome vehicle for leftovers. A little turkey, […]

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Let’s Talk Leftovers: The Cranburger

The Cranburger

Thanksgiving leftovers don’t have to suck. I mean they can, and after 3 days of the same exact thing, they usually do. But they can be reimagined in non-sucking ways. Take cranberry sauce, for instance. Leftover cranberry sauce is something that I firmly believe can never be a bad thing. Cranberries themselves are good with […]

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Let’s Talk Leftovers: Cranberry Sauce Brownies

Cranberry Brownies

Have leftover cranberry sauce? Me, too. Already. In addition to the cranberry-apricot chutney that I’ve put on everything that was slow enough for me to catch, I also tested out a new port-infused cranberry sauce recipe for Thanksgiving. It was simple and boozy. And beautiful. And boozy. In trying to brain storm a way to […]

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Baked Brie with Cranberry-Apricot Chutney

Baked Brie with Cranberry-Apricot Chutney

I grew up in a very small town where, by today’s standards, the “exotic” food choices weren’t exotic at all. There were many common foods that I never tried until into my mid-20s. Yet somehow in my early 20s I gained the “Martha Stewart” nickname among my girlfriends, despite being very much a connoisseur of […]

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