Pizza

Pizza Pinwheels

January 14, 2009
Pizza Pinwheels

I like to read my cookbooks front-to-back, just like a real book – every introduction, every ingredient, and every footnote of every recipe. A couple, like both of The Pastry Queen books, I’ve read several times. I was heading into the last chapter of one of my Christmas presents, Giada’s Kitchen. It was devoted to [...]

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Wheat Pizza Crust Dough

January 8, 2009

We’re super picky about our pizza. When we’re going out for lunch or a no-leftovers dinner, we head out to the suburbs and hit up Locatelli’s. I’ll spare you the usual Shakespearean sonnet that typically follows mentioning the name of the restaurant. If you know us, you’ve heard it plenty of times before. Best pizza [...]

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Basic Pizza Crust Dough

November 18, 2007
Pizza crust

“The last cookbook you’ll ever need,” was how the professional chef-turned Baptist pastor referred to the 60th anniversary edition of The Gourmet Cookbook during the cooking demonstration of our marriage prep course. He presented his theory on what he believed to be the relationship between a happy life built around the heart of the home, [...]

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Pizza – Your Way or Mine?

March 23, 2007
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When it comes to marriage, 1 + 1 is supposed to = a better, shinier, happier 1. I agree ’til it comes dinner time, then 1 + 1 = 2 very different ideas: What I want to cook vs. What my husband will eat I’m not complaining – it is very fun cooking new things [...]

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