May 17, 2011

The question isn’t cheese or no cheese, it’s cheese on the outside or cheese on the inside? We don’t really buy ground beef very often. And when we do, there’s a 95% chance that it’s going to be turned into burgers. To help save on our grocery budget, we’ve started purchasing our meats from a [...]
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May 12, 2011

Hamburger buns are one of our favorite breads to make. I typically bake a batch each month and then put them in the freezer for burger nights. We have several trusty recipes that we turn to over and over, but every once in a while, we like to try something new. My parents sold an [...]
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