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KitchenAid Christmas in July

by Shawnda on July 27, 2007

in Uncategorized

KitchenAid Mixer Imperial Grey Imperial Black KitchenAid Mixer

Our new children – for $150 each. Lowe’s most recent ad ran a misprint for a sale on the 5-qt Artisan stand mixer for $150. The store that we frequent honored the sale price through special order – and Lowe’s computer system had the $150 price loaded for all 5-qt mixers except the professional series (we tried… couldn’t hurt!).

The copper mixer above retails for 489-529. There is also a $30 rebate on the Artisan mixers – $120 for one of baking’s most useful tools.

Go to the KitchenAid website, find your model number and head in to the store (some stores have been accepting phone-in orders). The sale price is good through the weekend but I’d call your local store first since there has been inconsistent information on when Lowe’s will stop honoring the sale price.

Christmas in July – or get your Christmas shopping done in July. A great deal, no matter how you look at it!

Updated info:
The ad came out approx 7/11. It was on the inside front page. We special-ordered two artisan mixers in-store with the ad in-hand, and when we realized that the Metallic line was also covered later in the evening, we went to another store. We did not have the ad but it didn’t make a difference because the price for the metallic line mixers in the system was $150.

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It has begun…

by Shawnda on July 19, 2007

in Uncategorized

dscn0515a.jpg

The beginning of the end.

Our craptastic 1970’s galley kitchen is on its way out. We really did try to make it work. As you can see, we scraped off 30+ years of paint and attempted to refinish the cabinet doors. She truly was a lost cause.

Repeating to myself, “The drywall dust everywhere is worth it. It’s worth it…”

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RIP, Dear Oven

by Shawnda on July 6, 2007

in Uncategorized

In the two years that we’ve known each other, you’ve been one of the most consistent products that I’ve ever owned. Consistently inconsistent.

How you selected which dishes that you would treat as an offered-sacrifice and which dishes that you’d allow me to present to my family and friends without shame, I may never know. The first time I roasted a chicken, you pulled your weight and impressed the fam. When I got the insane idea that I’d cater our own wedding reception, you came through without fail and made me look like Super Woman.

But seriously. I am still wondering – How. The. HECK did you set that loaf of french bread on fire at 350 degrees after only 10 minutes?!

The irony of this week’s disaster was not lost – chocolate chip cookies were the first confections baked in your oven and also were the last. Perfect symmetry. It really was too bad that you chose to send that last batch to an air-hole filled rubbery grave. That one still stings a little – did you know that I used the last of the sugar to make that batch? There are no re-do’s when it’s 2:30am and all of the area grocery stores are closed.

I used to think how much you would be missed during that almost-mythical two month stretch of remodeling that we’ve been discussing since we moved in two years ago. That was until you forced me to rebake my peach layer cake in a toaster oven, One. Pan. At. A. Time.

But I do thank you for forcing our hand a bit. It’s funny how quickly all those big decisions can be made – the flooring, cabinets and butcher block counter tops have been selected. And so has your replacement. So I guess I owe you a half-thanks for your two years of half-service :P

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