Veggies & Starches

Hasselback Sweet Potatoes with Maple Cinnamon Butter. And Bacon.

Hasselback Sweet Potatoes with Maple-Cinnamon Butter and Bacon

Because I regularly volunteer for sweet potato duty, that traditional dish has evolved to be the revolving the door at Thanksgiving every year. My mom always makes a small dish of Candied Sweet Potatoes – you know the kind, sweet potatoes, brown sugar, a stick of butter, all buried under a bag of jumbo marshmallows. [...]

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Grilled Okra

Grilled Okra

Grilling okra is perhaps the simplest way to prepare one of the weirder members of the vegetable kingdom. The insides are moist (but not slimy) and the outsides get a little crispy, giving you a bit of that fried okra crunch infused with smokiness from the grill. Without all the hassle and the grease of [...]

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Okra Fritters with Grilled Corn & Goat Cheese

Okra Fritters with Grilled Corn and Goat Cheese

I grew up in the south where it was very much acceptable to have fried okra as a vegetable 4 times a week during the summer. My parents and both sets of grandparents grew okra in their gardens. I wasn’t a fan. And I couldn’t get away from it. Like most things that weren’t macaroni [...]

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Grilled Broccoli with Chipotle-Lime Butter

Grilled Broccoli with Chipotle-Lime Butter

I love grilling season. Which, where I live, essentially lasts from mid-February to mid-November. During the summer, the Foodie Groom’s “vegetable” of choice is grilled corn. It could be worse, I guess – although lately he and the toddler have really been digging the grilled green & purple beans from the garden. His grilled corn [...]

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