March 23, 2013

What else would you have for breakfast after a crawfish boil but Eggs Benedict with a cajun twist? Honestly, after as much stuff as we indulged in, we probably should have just had a bowl of lawn clippings for breakfast. And lunch. But I thought that leftover crawfish, bacon, and a spicy hollandaise sauce sounded [...]
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March 22, 2013

That was where the red plum tree stood until last weekend. I pollinated every single bloom by hand that I could reach (I think I counted ~20 baby plums already), and then we dug it up and gave it away. Because space is limited back there and we decided that we really wanted another citrus [...]
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